ADT - Tourisme en Alsace

Snowy Vosges and warm, friendly Alsace. A dream destination and an enticing programme in view: comfortable rooms, fitness area with 2 swimming pools, whirlpool bath, sauna, Turkish bath, fitness room, gym and aqua gym lessons every day

Munster bases its events during the Advent period on the theme of Alsatian Christmas cookies (bredala).
Rich in tradition, this market has many specialities: berawecka, mannala, mulled wine and apple juice and the famous valley cheese: Munster.

This stay includes:

• 2 nights in a 3 star hotel in Munster
• 2 buffet breakfasts
• 2 dinners, one of which is gastronomic, in the hotel restaurant
• Free access to the hotel's hydrotonic area

This stay does not include:

Your travel to Munster - transport during your stay – meals not included in the schedule – drinks outside meals – private expenditure insurance and administration costs- any other service not mentioned. Offer depending on availability and modification according to demand.

PRICE PER PERSON

• in a double room: 213 €
• in a single room: 307 €

TGV (High speed train) station: Colmar Regional (TER) line Colmar - Metzeral

Linked events:

Munster bases its events during the Advent period on the theme of Alsatian Christmas cookies ("Bredala"). Rich in tradition, this market has many specialities:

Dates:
28 to 30 November 2008
5 to 7 December 2008
12 to 14 December 2008
19 to 23 December 2008

Mannala Owa: snowshoe and Mannala evening at Schnepfenried
Nothing beats setting off at sunset over glistening snow to reach the peaks and enjoy the flavour of a mannala and a glass of hot wine. The journey back is by torchlight. From 1 to 7 December 2008 at 18:00. Information at the Munster Tourist information office 03 89 77 31 80 and Terre de Sylphe Tel.: 06 81 16 05 46
Christmas farm: Heinrich farm at Stosswihr
The valley farmers open the doors of their farm in a Christmas atmosphere. The Valley farms are usually stock farms and market gardens where the famous Munster cheese is produced. Welcome, tour, demonstration and tasting on
29 to 30 November 2008
6 to 7 December 2008
13 to 14 December 2008
20 to 21 December 2008
Opening hours: Sat. 13:00 to 19:00 / Sun. 11:00 to 19:00.